Mermaid Castle Cake by My Bake Studio Singapore
“Each cake tells a story, and every celebration merits a masterpiece.” Here at My Bake Studio, we shape celebration dreams into delectable edible My Bake Studio’s Keynote Piano cake masterpieces. Our specialty is imaginative cake artistry, we create centerpieces that captivate and delight.
Introducing our Mermaid Castle Cake combines undersea wonder and palatial grace. Ideal for birthdays and themed parties, it transforms any event into a magical experience. Both kids and adults adore its whimsical charm.
Being Singapore’s premier cake boutique, My Bake Studio uses premium ingredients to create unforgettable treats. Every piece reflects our passion for edible art and meticulous detail. Allow us to make your next celebration extraordinary.
Inside the Mermaid Castle Cake
Step into a world of edible make-believe through our standout creation. Each tier is 3.5″ in height, finished with silky Swiss meringue buttercream. It delivers harmony between flavor and artistry.
Enchanted Undersea Design
The layers are adorned with delicate sugar seashells and edible pearls. Playful fondant figurines enhance the charm. Edible glitter waves on the towers are engineered for stability.
Our buttercream is stable in Singapore’s heat. It remains smooth and resists melting. Each detail is handcrafted to handle humidity.
Quality Components and Expert Craft
Belgian chocolate and French butter deliver rich taste. Natural colorants ensure vibrant hues. No shortcuts, only hand-mixed goodness.
Discreet supports maintain structural integrity. We bake each cake from scratch with European-sourced ingredients. The result? A masterpiece that’s both sturdy and stunning.
Customize Your Mermaid Castle Cake
Shape your celebration with personalized edible art. From sizing to colors, every detail adapts to your vision. Whether for a birthday or themed party, we create designs that impress.
Tiered Size Options
Select among three sizes to match your guest list. Every tier is 3.5″ tall for balanced proportions.
- One tier: Suitable for 6–8, ideal for intimate gatherings.
- Double tier: Good for 12–15, great for mid-sized events.
- Three tiers: Good for 20–25, a grand centerpiece.
Palette and Fondant Customization
Select hues for scales or accents from our vibrant palette. Add fondant names, ages, or special messages.
Edible glitter or metallic finishes add extra sparkle. In Singapore’s humidity, our fondant keeps the design flawless.
Add-Ons: Candles and Knife
Boost the display with light-up bases or premium candles. Every order includes a complimentary knife and one candle.
Want something custom? Book a consultation to brainstorm https://mybakestudio.sg/product/among-us-cake/ designs. We’ll bring your dream creation to life.
Order Process
Ordering your dream dessert is simple with our streamlined process. Follow three easy steps to secure your centerpiece, tailored to your event’s needs.
Delivery & Address Requirements
All major areas in Singapore are covered with care. Two-hour delivery windows help maintain freshness.
- Central Zone: 10 AM–6 PM (CBD, Orchard)
- East & West: 11 AM–7 PM (Jurong and Tampines)
- North: 12 PM–8 PM (Woodlands, Yishun)
High-rise deliveries require unit numbers and access codes. We verify addresses to avoid delays.
When to Place Your Order
Place requests at least 72 hours ahead. In peak periods (June–August, December), book 1–2 weeks ahead.
Corporate recipients? Share company lobby details for smooth handoffs. In a rush? Call us to explore last-minute options.
How to Store and Serve
Follow expert tips to keep your centerpiece fresh. Proper storage and serving keep taste and appearance at their best. These guidelines help manage Singapore’s heat and humidity.
How to Store
Store your creation in a cool, dry place below 22°C (72°F). For buttercream cakes, refrigerate if not eaten within 2 hours in non-AC areas.
- Tempering: Allow refrigerated My Bake Studio’s Mermaid Castle cake items 30–60 minutes at room temperature before serving.
- Humidity control: Use airtight containers or cake domes to prevent moisture buildup.
- Display limits: 4 hours max in air-conditioning; 2 hours in outdoor settings.
Best Practices for Serving
For neat slices, dip a sharp knife in hot water. Tiered designs should be cut from the top down to preserve stability.
- Portioning: Single tiers serve 6–8; triple tiers feed 20–25 guests.
- Candle Care: Keep flames away from fondant decorations to avoid melting.
- Food Handling: Discard leftovers left unrefrigerated for over 4 hours.
Pro tip: Place a candle set on a separate plate to prevent wax drips on your masterpiece.
Final Thoughts
Every celebration deserves a centerpiece that sparks joy and wonder. My Bake Studio pours love into every design, helping your birthday or party become a cherished memory.
Book in advance to secure limited customization offers. Pair your masterpiece with cupcakes or cookies for a complete party package.
Ready to craft something magical? Schedule an online consultation today. Backed by our quality guarantee, your celebration will be flawless.
FAQ
Which sizes and tiers can I order?
Choose single, double, or triple tiers, serving roughly 10–50 guests. You can customize each tier’s height and width.
Is color/decor customization available?
Yes! Choose from our palette of fondant shades or request a custom blend. Add a name, age, or special message in edible sugar lettering.
What lead time do you need?
Ideally, place orders 7+ days ahead. Three-day rush orders may include additional charges.
Where do you deliver in Singapore?
We deliver to all mainland addresses. Remote areas may require extra charges—contact us to confirm.
How do I store the cake pre-serving?
Keep it chilled until about an hour before serving. Steer clear of sunlight and humidity to keep the buttercream finish intact.
Are serving utensils included?
A> A complimentary decorative knife comes with every purchase. Custom candles and cake toppers are available as add-ons.
Can I change delivery details after ordering?
Inform us at least 48 hours ahead of dispatch. Last-minute address changes may delay the scheduled arrival time.
Are there vegan or allergen-free alternatives?
A> By default, our recipe has dairy and gluten. For dietary restrictions, ask about our eggless or nut-free variations.